1.
Yudiastuti SON, Wijaya R. The Chlorine Reduction in Edamame by Water-Ozonated Minimally Process. jrssem [Internet]. 2021Oct.28 [cited 2024Oct.30];1(3):271 -. Available from: https://jrssem.publikasiindonesia.id/index.php/jrssem/article/view/26