RINIATI, R.; PUTRI, C. .; LUTFHI, A. Food Demand Sensitivity During the COVID-19 Pandemic in Indonesia. Journal Research of Social Science, Economics, and Management, [S. l.], v. 1, n. 8, p. 1026–1040, 2022. DOI: 10.59141/jrssem.v1i8.89. Disponível em: https://jrssem.publikasiindonesia.id/index.php/jrssem/article/view/89. Acesso em: 4 dec. 2024.