SARASWATI, Ika Restu Putri; WARDIYANTO, Bintoro. Analysis of Co-Production in the Implementation of the Healthy Kitchen Service to Combat Stunting (DASHAT): Community Empowerment Through Social Entrepreneurship for Family Nutritional Security at the Ministry of Population and Family Development/National Population and Family Planning Board. Journal Research of Social Science, Economics, and Management, [S. l.], v. 5, n. 10, p. 11712–11724, 2026. DOI: 10.59141/jrssem.v5i10.1447. Disponível em: https://jrssem.publikasiindonesia.id/index.php/jrssem/article/view/1447. Acesso em: 8 may. 2026.